Cookery & Wine

17th Century Recipes – Gastronomy and History from Visingsborg, Sweden’s First County, entirely in English, colour illustrations from the author’s watercolours, 103 pp, decorated boards (no d/w, but I doubt whether there was one), one rear corner slightly rubbed, a few tiny dents to spine, otherwise in fine condition, Ateljé Lovisa (Visingsö, Sweden) 2000

22.8 x 20.3 cm, 560g, ISBN 9 19738 420 8

See the description (below) from the book’s rear cover.

As far as I can establish, now out of print.